Recipe Type Side Dish

Bake your own Italian focaccia

Roasted Brussels sprouts

Vegan Karniyarik with soy pieces

Beetroot tartar with tahini sauce

Miso-glazed eggplant - umami meets vegetables

Super Green Cauliflower

Make your own tortillas - homemade soft wraps

Lemon Cauliflower with Tahini sauce

Less is More Zucchini – simply perfectly prepared

Crispy Gnocchi

Watermelon Tuna – vegan tuna substitute made from watermelon

Tofu Fries – crispy tofu sticks with garlic glaze

Jamie Oliver's potato pie - vegan edition

Tofu noodles (tofoodles)

Rösti – Swiss potato pancakes perfectly crispy

Braised Cabbage

My new Cookbook

Plantiful Cooking

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Big flavor, bold vibes – dig into a plant-based main you’ll love.