Homemade Pasta with Buttery Tomato Sauce
Ingredients you'll need
For the Pasta:
- 250g flour
- A good pinch of salt
- 125 to 140ml water
For the Sauce:
- 50g vegan butter
- 2 large tomatoes, chopped
- 1/2 tablespoon white wine vinegar or a splash of white wine
- Salt and pepper to taste
- Vegan Parmesan for serving
Let's get cookin'
- For the pasta: Combine flour and salt in a large bowl.
- Gradually add water (start with 125ml and add more if needed) and knead well for 5 minutes until smooth.
- Cover the dough and set aside for at least 30 minutes to rest.
- Roll out the dough thinly on a floured surface and cut into desired pasta shapes (alternatively, you can skip rolling and cut directly with scissors).
- Bring a large pot of salted water to a boil.
- Cook the fresh pasta until they float to the top (this indicates they're done).
- For the sauce: Heat vegan butter in a large pan over medium heat.
- Add the chopped tomatoes and fry for 5-7 minutes until softened and slightly caramelized.
- Deglaze the pan with white wine vinegar or white wine.
- Season with salt and pepper to taste.
- Add the cooked pasta to the sauce along with some pasta cooking water.
- Toss well to combine and coat the pasta in the buttery tomato sauce.
- Serve immediately with vegan Parmesan on top.
Quick and delicious homemade pasta in a simple yet luxurious buttery tomato sauce
Master the art of homemade pasta with this simple yet impressive recipe that requires just three basic ingredients! This fresh pasta recipe proves you don't need fancy equipment to create restaurant-quality noodles - just flour, water, salt, and a little patience. The tender pasta is then tossed in a luxurious buttery tomato sauce that lets the quality of fresh ingredients shine.
The simple tomato butter sauce is elevated with a splash of white wine or vinegar, creating a rich, glossy coating that clings perfectly to the fresh noodles. This Italian-inspired pasta dish is ready in just 45 minutes and delivers authentic, comforting flavors that will make you never want store-bought pasta again.
Perfect for date nights or when you want to impress with your cooking skills, this easy fresh pasta recipe is surprisingly achievable and incredibly rewarding!
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